A world of love … for food.

Amuse Bouche

Moroccan Zaalouk | Goat Cheese
M’Semen bread

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East Coast Pan-sear Sea Scallop

Apple & Oyster mushroom Fricassé
Tarragon Calvados Gastrique |Sesame seed

Wine pairing: Chening Blanc, SA

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Surf and Turf

AAA Beef sirloin Tip | Canadian lobster Pops
Yuzu Sabayon | Celeriac purée

Wine pairing: Pinot Noir, USA

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Lava cake
Strawberry Creamsicle Ice-cream
Strawberry & Tarragon salad

Wine pairing: Muscat, Moldova

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Price:
$289 per couple (2 people)
(including wine pairing and welcome sparkling Pinot Noir)

(GST and 18% gratuities included)