CALGARY COOKS Recipes from the City’s Top Chefs
November 1st 2014 | 6:30pm Great food, wine and entertainment in celebration of
CALGARY COOKS
Recipes from the City’s Top Chefs
A collaborative dinner with: Kensington Riverside Inn Relais & Chateau
Cuisine et Chateau Interactive Culinary Centre
Join us for an exclusive 3 hours of culinary adventure! 4 recipes from 3 Top Chefs featured in CALGARY COOKS latest cookbook
Pastry Chef Marnie Fudge | Cuisine et Chateau Interactive Culinary Centre
Executive Chef Michel Nop | Chef’s Table Kensington Riverside Inn
Executive Chef Thierry Meret | Cuisine et Chateau Interactive Culinary Centre
4-course dinner | Wine pairings | Copy of the cookbook | $99 per person +gst