Rabbit " A la moutarde" Ingredients, RecipesCuisine and ChâteauMay 8, 2019cooking class, Dijon mustard, french mustard, rabbit in mustard sauce, Rabbit recipe, where to find rabbit in Calgary, yyc
Orange Almond Cake IngredientsThierry MeretMarch 24, 2019orange ckae, almond cake, Italian dessert, orange and almond dessert
Galette of the kings - A celebration of the Epiphany Ingredients, Recipes, Special occasionCuisine and ChâteauDecember 30, 2018almonds, calgary cooking classes, Epiphany, Frangipane, viennoiserie
5 Gifts for Gourmands Special occasionThierry MeretNovember 27, 2018Christmas gifts, cooking class, gift idea calgary, holiday gift
Mirabelle Plum Cake IngredientsCuisine and ChâteauAugust 1, 2018grilled fruit, summer dessert, mirabelle plum
French-nog "A l'Ancienne" Ingredients, Recipes, Special occasionCuisine and ChâteauNovember 4, 2017calgary cooking class, eggnog
Pumpkin Cheesecake Mousse Cups with Candied Pecans Recipes, Ingredients, Special occasionCuisine and ChâteauOctober 12, 2017pumpkin, holiday dessert, cheesecake, cooking classes Calgary
Winemaker's dinner with VinAmité - A 17 yr old vineyard brought back to life. Press, Special occasion, Wine class, Winemaker's dinnerCuisine and ChâteauMay 10, 2017
