Kids Can talk - Testimonials from our cooking camps Press, TestimonialsCuisine and ChâteauApril 4, 2025cooking camp, cooking camps, cooking experience, kids, kids camp, testimonial
Lemon & Raspberry Polenta Cake Ingredients, Press, RecipesCuisine and ChâteauApril 4, 2025cooking class, lemon, polenat cake, pound cake, raspberries, yyc
Parsnip Crème brûlée with carrot & tarragon sorbet Ingredients, Press, RecipesCuisine and ChâteauFebruary 1, 2025calgary, carrot, cooking class, creme brulee, dessert, parsnip, tarragon
Fresh Fig & Almond Frangipane Press, RecipesCuisine and ChâteauAugust 4, 2024Cooking Lesson, Frangipane, Recipes, Roasted figs
Chateau Gazpacho Salsa and Amarillo Crème fraiche Ingredients, Press, RecipesCuisine and ChâteauJuly 2, 2024calgary, cooking, salsa, sun and salsa fest
Winemaker's dinner with VinAmité - A 17 yr old vineyard brought back to life. Press, Special occasion, Wine class, Winemaker's dinnerCuisine and ChâteauMay 10, 2017
Tequila tasting & Food Pairing Event - May 6th @ 1pm eNews, Press, Special occasion, Wine classCuisine and ChâteauApril 29, 2017cooking classes Calgary, mezcal, tequila
Andreas Bender: "Maverick” of the German wine world eNews, Press, Special occasion, Winemaker's dinnerCuisine and ChâteauApril 12, 2017Andreas Bender, German wines, wine course, winemaker's dinner, yyc
